Fried rice and vegetarian egg rolls

Chinese style comfort food. Fried rice served with 2 egg rolls with vegetables and plum sauce. (375g)

Possible allergens:

• Gluten (oats, wheat, barley, triticale, rye)
• Soy
• Eggs
• May contain traces of other allergens

List of ingredients :

Egg roll ( ), rice, plum sauce ( ), carrot, celery, onions, soy sauce, oil, garlic, ginger, salt and pepper.

Cooking Instructions:

Conventional oven: Remove the film completely and reheat in the oven at 350°F for 45 minutes.
Microwave: Remove a corner of the film, 3-5 minutes at high temperature.

Never use a toaster oven
Do not heat the tray above 400°F